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By TINKY WEISBLAT

A couple of decades ago (maybe longer!), I took a recipe-writing class from Nancy Baggett. Nancy is an accomplished teacher, recipe developer, and cookbook author who specializes in baking. She was calm and thorough, and I learned a lot from her.We...

By TOM LITWIN

There is a stretch of road that runs north along the Connecticut River from the Whately/Hatfield line to the foot of Sugarloaf. It is no surprise its name is River Road. Leaving Northampton I often take “the river road,” the long way home. Over the...

By TINKY WEISBLAT

I saw my first heart-shaped box of chocolates on Valentine’s Day when I was four. My father presented it to my mother, who gave me a piece. I swooned, both at the delectable taste and texture of the chocolate and at the romance of the whole idea.I...